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Sheet Pan Roasted Butternut Squash
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5 from 1 vote

Sheet Pan Roasted Butternut Squash

Sheet Pan Roasted Butternut Squash, a simple side dish recipe idea that is especially perfect for Thanksgiving and Christmas dinner.
Prep Time10 minutes
Cook Time25 minutes
Course: Side Dish
Cuisine: American
Search Result: oven roasted butternut squash, oven roasted squash, roasted butternut squash, roasted squash recipe
Servings: 4 servings

Ingredients

Instructions

  • Prepare the butternut squash as indicated above. Preheat the oven to 425. Line a rimmed baking sheet with parchment paper.
    In a large bowl, toss the squash, olive oil, sage, salt and pepper together. Transfer the ingredients to the lined baking sheet, evenly distributing everything.
    Sheet Pan Roasted Butternut Squash
  • Roast the squash for 15 minutes and then flip the butternut squash and sprinkle over the walnut pieces. Roast for an additional 10 minutes.
    Serve the roasted butternut squash warm.
    Sheet Pan Roasted Butternut Squash

Recipe Notes

See DIYandFUN.com for details on this recipe and other ideas.

originally posted:

November 4, 2021
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Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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