Copycat S’mores Frappuccino,
Copycat S’mores Frappuccino, a delicious homemade beverage inspired by Starbucks and marshmallows, chocolate, and graham crackers.
- 1 cup Coffee
- 1 cup Milk
- 1 tbsp 1 tbsp Vanilla Creamer
- ⅓ cup Graham Crackers
- 4 cups Ice
- 6 tbsp Marshmallow Fluff
- 6 tbsp Whipped Cream
- 3 tbsp Chocolate Syrup
Brew the coffee if needed and allow it to cool to room temperature.In a blender, pulse the ice to start breaking it up. In a blender, pulse the ice to start breaking it up.Add the coffee, milk, vanilla creamer, graham cracker crumbs, sugar, and a tablespoon of chocolate syrup. Blend the ingredients until the ice is chopped to a good consistency for drinking. Transfer the ingredients your freezer in pitcher or use the blender pitcher.Allow the ingredients to freeze for up to two hours to get that thick consistency. On top of the marshmallow layer, add a tablespoon of chocolate syrup to each glass.For the next layer, fill the glasses with coffee beverage that you had place in your freezer.Top your beverages with a mountain of whipped cream and then sprinkle the mountain with additional graham cracker crumbs.Lastly, top your Frappuccino with additional chocolate syrup and serve
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Calories: 155kcal | Carbohydrates: 27g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 12mg | Sodium: 97mg | Potassium: 180mg | Fiber: 1g | Sugar: 18g | Vitamin A: 145IU | Vitamin C: 0.03mg | Calcium: 98mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!