Go Back
+ servings
Chocolate Slime Filled Halloween Cupcakes
Print
5 from 4 votes

Chocolate Slime Filled Halloween Cupcakes

Chocolate Slime Filled Halloween Cupcakes, a simple Halloween inspired recipe diy for filling tasty dessert cakes with edible slime.
Active Time20 minutes
Total Time20 minutes
Course: Dessert
Keyword: Chocolate Slime Filled Halloween Cupcakes
Yield: 18

Materials

Instructions

  • Bake or purchase 18 average sized chocolate cupcakes. Allow the cupcakes to fully cool. Also, fit a piping bag with a tip 1M.
  • In a medium mixing bowl, whisk together the pudding mix with the cold milk until smooth. Add three drops of the green food coloring and whisk until fully incorporated, about two minutes. Allow this to rest for five minutes while you prepare the frosting.
  • To prepare the frosting, first divide the frosting in half. Then add enough of the brown food coloring to dye half of the frosting brown. Once it is brown mix in a few drops of the black food dye.
  • In a medium mixing bowl, whisk together the pudding mix with the cold milk until smooth. Add three drops of the green food coloring and whisk until fully incorporated, about two minutes. Allow this to rest for five minutes while you prepare the frosting.
  • To prepare the frosting, first divide the frosting in half. Then add enough of the brown food coloring to dye half of the frosting brown. Once it is brown mix in a few drops of the black food dye.
  • Carefully core out the center of each cupcake. Fill each of the cupcake cores with slime then plug the code with the pieces that were removed. Frost the cupcakes.

Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used. Also, please see the actual recipe post for further details on this recipe.
 
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
 
See DiyandFun.com for details on this recipe.