Easy Harvest Chex Snack Mix
Easy Harvest Chex Snack Mix, a simple and tasty recipe idea inspired by the fall season. Includes sweet and salty ingredients.
Preheat your oven to 350 and prep a baking sheet for nonstick.
Place the cereal and the pretzels in a large mixing bowl.In a small bowl, whisk together the melted butter, brown sugar, vanilla extract, and cinnamon.Pour half of the mixture from the small bowl over the ingredients in the large bowl. Toss the ingredients and then repeat with the remaining butter mixture. Evenly spread the tossed ingredients in the prepared baking sheet.Bake for 10 minutes, flip and mix the ingredients, and continue to bake until the cereal begins to brown (about 10 more minutes).
Remove the baking sheet from the oven, stir the ingredients breaking up chunks as needed, and then allow the mix to cool.
Stir in the remaining ingredients (candy) and serve.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used. Also, please see the actual recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See DiyandFun.com for details on this recipe.
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Calories: 329kcal | Carbohydrates: 64g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 13mg | Sodium: 561mg | Potassium: 150mg | Fiber: 4g | Sugar: 13g | Vitamin A: 404IU | Vitamin C: 3mg | Calcium: 76mg | Iron: 10mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!