Pumpkin Rice Krispie Treats Recipe
Pumpkin Rice Krispie Treats Recipe, a fun dessert or treat idea inspired by the autumn season and Halloween.
Servings: 16
Ingredients
- 3 tbsp Butter
- 10 oz Marshmallows
- 6 cups Rice Krispie Cereal-
- Orange Gel Food Color
- 6 Tootsie Rolls
Instructions
- In a microwave-safe bowl, melt together the butter and the marshmallows. Stop the microwave every 30 seconds to stir the mixture . Remove the blended mixture from the microwave and stir in the food gel coloring until completely blended (the mixture will be orange). Then stir in the cereal, two cups at a time, stirring between additions.
- Line a rimmed baking sheet with parchment paper. Use a scoop to scoop out the mixture to form your first pumpkin. Roll the mixture into a ball and then place it on to the baking sheet. Press a Tootsie roll piece into the top of the pumpkin treat to form the stem. Repeat this process until you have made all of your pumpkin treats. Allow the pumpkins to set before serving.
Recipe Notes
Please visit DIYandFun.com for details on this and other ideas.
originally posted:
September 29, 2021*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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