Easy Candy Bar Cookies
Easy Candy Bar Cookies, a delicious soft and chewy dessert or snack recipe made with chopped candy bars in a decadent cookie.
Servings: 24
Equipment
Ingredients
- 2¼ cups Flour
- 1 tsp Baking Soda
- 1 cup Butter
- ½ cup Sugar
- 1 cup Brown Sugar
- 1 tsp Vanilla Extract
- 1 Egg
- 1 Egg Yolk
- 1 cup Chocolate Chips - mini
- 1 cup Candy Bar - chopped
Instructions
- Preheat your oven to 350 and prep your baking sheet(s) for nonstick.
- In a medium sized bowl, use whisk to combine together the flour and baking soda.
- In a large mixing bowl, beat together the butter, sugars, and vanilla until smooth and creamy. Then stir in the eggs.
- Add the dry ingredients from the first bowl to the large mixing bowl and mix until just combined.
- Use a rubber spatula to fold in the chocolate chips and chopped candy bar pieces.
- Use a cookie scoop to scoop up the dough and place the cookies at least an inch and a half apart on the baking sheet as these cookies will spread.
- Bake the cookies for 10-12 minutes or until they turn golden brown.
- After removing the cookies from the oven, transfer them to a wire cooling rack to finish cooling.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See DiyandFun.com for details on this recipe. * Nutritional data can vary depending on the candy bar that you use in your cookies.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See DiyandFun.com for details on this recipe. * Nutritional data can vary depending on the candy bar that you use in your cookies.
originally posted:
September 16, 2023*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 238kcal | Carbohydrates: 32g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 35mg | Sodium: 129mg | Potassium: 68mg | Fiber: 0.5g | Sugar: 21g | Vitamin A: 257IU | Calcium: 22mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
Follow Me