Prepare. Unwrap your candies, line a rimmed baking sheet(s) with parchment paper, and preheat your oven to 325.
Pretzels. Place your pretzels on your baking sheet(s) about an inch apart from one another.
Candies. On the center of each of your pretzels, place a candy.
Bake. Place your baking sheet(s) in the center of your oven and bake the ingredients until the chocolate have softened (not melted, about three to five minutes). Then take the turtles out of your oven.
Pecans. Carefully press a pecan into the melted chocolate.
Cool. Allow the candies to set- you can place them into the refrigerator to speed this up.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See DiyandFun.com for details on this recipe.
originally posted:
November 27, 2024
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Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!