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Granola Chocolate Chip Cookie Recipe
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5 from 1 vote

Granola Chocolate Chip Cookie Recipe

Granola Chocolate Chip Cookie Recipe, a delicious dessert or snack recipe for buttery cookies with a cookies with a healthy crunch.
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: cookies, Dessert
Cuisine: American
Search Result: Granola Chocolate Chip Cookie Recipe
Servings: 36

Ingredients

Instructions

  • Start by preheating your oven to 350 and prepping your baking sheets with parchment paper.
  • Use a whisk to combine together the flour, baking soda, and optional salt in a medium bowl.
  • In a mixing bowl, beat together your butter with your sugars until creamy. Scrape down the sides of the mixing bowl and then mix in the eggs, milk and vanilla until combined.
  • Scrape down the sides of the mixing bowl and then add the dry ingredients from your first bowl to your mixing bowl. Mix this until just combined.
  • Use a rubber spatula or similar utensil to fold in the chocolate chips and granola.
  • Lastly, use a cookie scoop (medium used for my cookies) to scoop out the cookie dough and place the cookies about an inch and half to two inches apart (they will spread while baking).
  • Bake the cookies until the edges begin to brown (about 10 minutes). Then allow the cookies to sit on the sheets for five minutes before transferring them to a wire cooling rack to completely cool.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See DiyandFun.com for details on this recipe.

originally posted:

July 10, 2024
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Nutrition

Calories: 136kcal | Carbohydrates: 19g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 16mg | Sodium: 43mg | Potassium: 63mg | Fiber: 1g | Sugar: 10g | Vitamin A: 93IU | Vitamin C: 0.01mg | Calcium: 17mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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