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No Bake Rocky Road Candy Recipe
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No Bake Rocky Road Candy Recipe

No Bake Rocky Road Candy Recipe, a simple and delicious fudgy dessert treat made with marshmallows, peanuts, and chocolate chips.
Prep Time15 minutes
Total Time15 minutes
Course: Dessert, Snack
Cuisine: American
Search Result: No Bake Rocky Road Candy Recipe
Servings: 32

Ingredients

Instructions

  • Prepare. Line a 9X13" pan or dish with parchment paper or foil. You can give this a quick spray with nonstick as well.
  • Peanuts and Marshmallows. Place your peanut and mini marshmallows into a large bowl. Use a large spoon or similar item to mix the ingredients together.
  • Melt. In a large microwave-safe bowl, melt together your chocolate chips and butter, stopping to stir every 30 seconds, until smooth and melted.
  • Milk. Carefully remove the bowl from the microwave and stir in your condensed milk.
  • Combine. Add the ingredients from the first bowl (marshmallows and peanuts) to the bowl with the melted chocolate and use a rubber spatula or similar item to fold the ingredients together so that chocolate mixture is completely coating the nuts and marshmallows.
  • Transfer. Transfer the mixture to your prepared baking dish and use your rubber spatula to evenly spread the mixture out.
  • Chill. Refrigerate the mixture until set- about two to two and a half hours. Then use the parchment paper to lift the bars from the baking dish and slice into servings.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See DiyandFun.com for details on this recipe.

originally posted:

March 26, 2025
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Nutrition

Calories: 169kcal | Carbohydrates: 21g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 30mg | Potassium: 139mg | Fiber: 1g | Sugar: 17g | Vitamin A: 55IU | Vitamin C: 0.3mg | Calcium: 51mg | Iron: 0.4mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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