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Home » Easy Chocolate Halloween Bark

Easy Chocolate Halloween Bark

Filed Under: Fall, Food, Recipes

Easy Chocolate Halloween Bark, three ways to make a delicious and fun dessert or treat recipe idea. Sugar free option included.
5 from 1 vote
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This is a fun and Easy Chocolate Halloween Bark recipe idea.

I like how this recipe idea can easily be personalized too!

Easy Halloween Bark
Easy Halloween Bark

Easy Chocolate Halloween Bark

This is a seasonal and fun recipe idea that is easy to make.

I really like how decorating this chocolate treat can be personalized too!

Did you try my Mummy Oreo Cookies?

That recipe is another fun Halloween treat idea that features a sandwich cookie.

This recipe is for a chocolate bark that we can decorate in a fun Halloween way!

Paramount Crystals can help smooth out the chocolate and make your Halloween bark more even and thus, easier to work with when decorating. You can find Paramount Crystals here.

This Halloween Bark recipe is for anyone asking for a fun treat to make.

Halloween bark is something that can be made for yourself, your family, or even as a gift idea for a neighbor, friend or teacher. The good news is that this a tasty treat idea!

Present your Halloween bark in something fun.

You can give a gift with your bark by presenting it in a fun Halloween box.
Another option is to place individual pieces as servings into a Halloween inspired ziptop storage bag.

I am going to provide you with three recipes for Halloween bark.

The first recipe is a simple three ingredient recipe. This is the easiest recipe.
For the second recipe, I will tell you how to make this a sugar free Halloween bark.

Lastly, the third recipe for bark is a more involved recipe. This recipe is also tastier and more impressive looking in the end.

Easy Halloween Bark
Easy Halloween Bark

Tips for making chocolate Halloween bark.

Decorating the bark can be as simple or as hard as you want it to be. Using edible eyes are one way to make your bark more interesting.

Here are some more tips for you.

  1. Topping the bark with something salty and crunchy can help to balance out the sweetness of the bark. Think about pretzels sticks, potato chips, or chopped nuts.
  2. You can also add some crunch to your melted chocolate. Rice cereal, chopped pretzels, or even chia can help with this.
  3. Decorate your bark using Halloween decorations that are edible. Or, simply use Halloween candy that you may also have on hand.

Here are some more ideas that you may be interested in.

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Easiest Halloween Bark Recipe.

This is the first and easiest recipe that I will share.
All you need to make this simple recipe are two cups of chocolate chips and one cup of candy such as M&M's.

Here is how to make easiest Halloween bark.

  • Line a rimmed baking sheet with parchment paper.
  • In a microwave-safe bowl, melt the chocolate, stopping to stir every 30 seconds, until melted.
  • Transfer the melted chocolate to the prepped baking sheet.
  • Top with the candy or other ingredients (press the candy into the chocolate if needed).
  • Refrigerate or freeze until hard. Then break the bark into pieces and enjoy.

How to make Sugar Free Halloween bark.

This is a fun option that you do not see often. For this recipe you will need sugar free white chocolate. , orange food coloring, and add-ins such as dried fruit, sugar free Halloween candy or even chopped pretzels.

Here is how to make this.

  • Line a rimmed baking sheet with parchment paper.
  • In a microwave-safe bowl, melt the chocolate is indicated on the packaging. I stop the microwave every thirty seconds to stir.
  • When melted, stir in a few drops of the orange food coloring or as much as needed to get an orange color that you like.
  • Transfer the melted chocolate to the prepped baking sheet. Then top with the add-ins that you have chosen, pressing them into place if and as needed.
  • Refrigerate or freeze until hard,. Break the bark into pieces and enjoy.
Easy Halloween Bark
Easy Halloween Bark

Best ever Halloween Bark Candy Recipe

Here are the ingredients that you will need.

  • Orange Candy Melts- 10 ounces.
  • Paramount Crystals- 1 teaspoon.
  • Black Candy Melts- 2 ounces.
  • Edible Eyes.
  • Halloween sprinkles.

How to make Easy Chocolate Halloween Bark

Step 1. Prep a rimmed baking sheet with parchment paper. Melt the orange candy melts according to packaging. Stir in a teaspoon of the paramount crystals to the candy as it melts to help with the texture. Transfer the melted orange candy melts to the prepped baking sheet, spreading it out evenly to a ⅛" thickness. Then melt the chocolate candy melts as indicated on the packaging and transfer that to a zip top or piping bag.

Step 2. Snip off the tip of the piping bag or a corner of the zip top bag that contains the melted chocolate wafers. In the center of the orange chocolate on the baking sheet, make a dot.
Without releasing pressure of the piping or zip top bag, create a circle around the dot but continue to go around and around in the orange chocolate until you run out of space (like a bullseye).


Using a toothpick or skewer, start at the center dot and drag the tip away from the center.
Continue with the toothpick or skewer on the remaining chocolate until you have created some kind of a pattern and completed the entire bark. Top the bark with the edible eyes and sprinkles.

Step 3. Transfer the baking sheet with the bark to the refrigerate until hard (about 20 minutes). Then break the bark apart and enjoy!

Easy Chocolate Halloween Bark, three ways to make a delicious and fun dessert or treat recipe idea. Sugar free option included.
Easy Halloween Bark
Easy Halloween Bark
Print Recipe
5 from 1 vote

Easy Chocolate Halloween Bark

Easy Chocolate Halloween Bark, three ways to make a delicious and fun dessert or treat recipe idea. Sugar free option included.
Prep Time20 mins
Course: treats
Cuisine: American
Search Result: halloween bark, halloween bark candy, halloween bark recipe, halloween chocolate bark, recipe for halloween bark, white chocolate halloween bark
Servings: 24

Ingredients

  • 10 oz Orange Candy Melts
  • 1 tsp Paramount Crystals
  • 2 oz Black Candy Melts
  • Edible Eyes.
  • Halloween sprinkles.

Instructions

  • Prep a rimmed baking sheet with parchment paper. Melt the orange candy melts according to packaging. Stir in a teaspoon of the paramount crystals to the candy as it melts to help with the texture. Transfer the melted orange candy melts to the prepped baking sheet, spreading it out evenly to a ⅛" thickness. Then melt the chocolate candy melts as indicated on the packaging and transfer that to a zip top or piping bag.
    Easy Halloween Bark
  • Snip off the tip of the piping bag or a corner of the zip top bag that contains the melted chocolate wafers. In the center of the orange chocolate on the baking sheet, make a dot. Without releasing pressure of the piping or zip top bag, create a circle around the dot but continue to go around and around in the orange chocolate until you run out of space (like a bullseye).
    Easy Halloween Bark
  • Using a toothpick or skewer, start at the center dot and drag the tip away from the center. Continue with the toothpick or skewer on the remaining chocolate until you have created some kind of a pattern and completed the entire bark. Top the bark with the edible eyes and sprinkles.
    Transfer the baking sheet with the bark to the refrigerate until hard (about 20 minutes). Then break the bark apart and enjoy!
    Easy Halloween Bark

Recipe Notes

Please visit DIYandFun.com for details on this and other ideas.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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I'm Mary. I am a craft and homemade do it yourself project hiking outdoorsy junky.

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