Pumpkin Spice Chocolate Pretzels

These Pumpkin Spice Chocolate Pretzels are a fun and delicious fall inspired snack idea.

Made with mini pretzels that are coated with pumpkin spice flavored melted white chocolate, this tasty treat is perfectly salty, sweet, and crunchy.

What is pumpkin spice?

Pumpkin spice, sometimes called pumpkin pie spice, is a blend of warm spices and, while there is actually no pumpkin in it, it is used to flavor pumpkin pie.

I like how fall-festive the pumpkin spice makes these coated pretzels.

Have you tried my Easy Fall Snack Mix

That easy fall snack mix features the best of salty crunchy elements combined with sweet fall candy. Both these candy coated pretzels and that snack mix would go nicely when served together.

To make this recipe you will need pumpkin pie spice. You can find pumpkin pie spice here.

Why we love pumpkin spice chocolate pretzels.

This recipe has about everything we look for in snack. The combination of sweet and salty make this a great snack.

Here is what else we like about this recipe.

• The pumpkin spice flavoring makes this a fall favorite.
• You can make this recipe in less than 20 minutes.
• Pumpkin spice chocolate coated pretzels are a fun gift idea for sharing with others.
• Personalizing this recipe is as easy as adding sprinkles on top or using pretzel sticks.
• This recipe is a nice recipe to make with kids of many ages.
• About everyone can agree on chocolate covered pretzels.

Ingredients needed to make chocolate pretzels with pumpkin spice.

• White Chocolate Almond Bark.
• Coconut Oil. Used to make the melted chocolate more smooth.
• Food Coloring. You can use orange food coloring or combine together red and yellow food coloring for a custom orange.
• Chocolate Chips. Semi sweet chocolate chips are used to drizzle over the pretzels.
• Pumpkin Pie Spice Blend. Added for flavor.

Tips for making the best pumpkin pie pretzels.

Use mini pretzel twists that are fresh and intact for the best results with this recipe. Mini pretzel are easier to work with when it comes to dipping.

More helpful tips for you.

1. My chocolate was melted using a microwave for melting . If you are unsure about doing this refer to the directions on the packaging. There are usually instructions for stove top melting or microwave melting.
2. White chocolate chips could also work in this recipe if you use a good one that is intended for melting for dipping.
3. You can use a fork and spoon or a dipping tool to make dipping the pretzels into the melted chocolate easier to do.
4. Wait for the orange chocolate coating to fully set before drizzling the chocolate on top to keep them separated.
5. If your chocolate starts to get too thick when dipping, or even before, you can heat it back up for a few more seconds. If heating the chocolate does not , you can add just a touch (teaspoon) more coconut oil.
6. My pretzels have melted chocolate drizzled over them. This is optional however, a nice touch when you are making these pretzels for sharing with others.

How to make Pumpkin Spice Chocolate Pretzels

Prep Time: 15 minutes .
Microwave Time: 3 minutes .
Servings: 8 .

1. Start by lining a rimmed baking sheet with parchment paper or using a baking mat. This will be used as a holding area for your pretzels while they set.
2. To make the chocolate, place the chocolate bark into a microwave-safe bowl along with a half tablespoon of the coconut oil.
3. Microwave the ingredients until melted, stopping to stir every 30 seconds.
4. Carefully stir the food coloring into the melted chocolate, making adjustments as needed for you to reach your desired orange color.
5. Use a fork or a dipping tool to dip each pretzel into the melted chocolate so that the pretzels get evenly coated. Gently tap the coated pretzels on the side of the bowl to get rid of any excess chocolate and then place the pretzel on to your prepared baking sheet.
6. Continue this process until all of the pretzels have been coated with the melted chocolate and then allow the chocolate to fully set.
7. To make the chocolate drizzle, use a clean microwave safe bowl to melt the chocolate with the remaining coconut oil, stopping to stir every 20 seconds as you did with the white chocolate bark.
8. When the chocolate has fully melted, carefully stir in your pumpkin pie spice. Then use a small spoon to drizzle the melted chocolate over the pretzels.
9. Let the chocolate drizzle set before removing the pretzels from the baking sheet

Expert Tip 👉 You can place your pretzels in your refrigerator to speed up the setting process if needed.

How to store chocolate coated pretzels.

Once the coating on the pretzels has fully set, you can store them in an airtight container. When properly stored, these pretzels should keep for a couple of weeks at dry room temperature or longer if frozen.

You may also be interested in these chocolaty recipes.

• Edible Chocolate Balloon Bowls
• Chocolate Chip Cookie Dough Fudge
• Easy White Chocolate Snack Mix
• Easy Chocolate Billionaires Recipe
• Chocolate Chip Watermelon Cookie Cake
• White Chocolate Oreo Truffles

Print the recipe for Pumpkin Spice Chocolate Pretzels

Print Recipe Pin Recipe

5 from 1 vote

Pumpkin Spice Chocolate Pretzels

Pumpkin Spice Chocolate Pretzels, a delicious snack recipe featuring candy coated pretzels with pumpkin spice flavoring.

Prep Time15 minutes mins

Cook Time3 minutes mins

Total Time18 minutes mins

Course: Snack

Cuisine: Fall, halloween

Search Result: Pumpkin Spice Chocolate Pretzels

Servings: 8

Equipment

microwave safe bowl 

Candy Dipping Tool

rimmed baking sheet.

Ingredients

• 6 oz White Chocolate Almond Bark - melting blocks, 6 cubes
• 1 tbsp Coconut Oil - divided
• Orange Food Coloring.
• 1 cup Chocolate Chips. -Semi sweet chocolate chips
• 2½ tsp Pumpkin Pie Spice Blend.

Instructions

• Start by lining a rim baking sheet with parchment paper or using a baking mat.
• To melt the almond bark chocolate, place the bark into a microwave-safe bowl along with a half tablespoon of the coconut oil. Microwave the ingredients until melted, stopping to stir every 30 seconds.
• Carefully stir the food coloring into the melted chocolate, making adjustments as needed for you to reach your desired orange color.
• Use a fork or a dipping tool to dip each pretzel into the melted chocolate so that the pretzels get evenly coated. Gently tap the coated pretzels on the side of the bowl to get rid of any excess chocolate and then place the pretzel on to your prepared baking sheet. Continue this process until all of the pretzels have been coated with the melted chocolate and then allow the chocolate to fully set.
• To make the chocolate drizzle, use a clean microwave safe bowl to melt the semi sweet chocolate with the remaining coconut oil, stopping to stir every 20 seconds as you did with the white chocolate bark. When the chocolate has fully melted, carefully stir in your pumpkin pie spice. Then use a small spoon to drizzle the melted chocolate over the pretzels. Let the chocolate drizzle set before removing the pretzels from the baking sheet

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

See DiyandFun.com for details on this recipe.

originally posted:

September 24, 2024

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 248kcal | Carbohydrates: 30g | Fat: 14g | Saturated Fat: 12g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Sodium: 6mg | Potassium: 64mg | Sugar: 28g | Calcium: 16mg | Iron: 0.001mg

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

---

Follow Me

Pumpkin Spice Chocolate Pretzels, a delicious snack recipe featuring candy coated pretzels with pumpkin spice flavoring.

Please see recipe post for further details on this recipe.